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23 March 2017, 20:20
Rossella and Nonna Romana on Good Morning America
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11 January 2017, 11:16
Rossella to be Honored at the NIAF 2017 NYC Gala
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15 November 2016, 07:46
The Cooking with Nonna Cookbook is now Available for Pre-Order
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The Cookbook

is Here!

Visit my Italy


Meet my Nonne!

 

Great Gifts in
La Bottega della Nonna

Aprons & Knives

HERE!!!!

Need Aprons

for the KIDS???

Please Visit my Nonne's Recipe Collections:

Pasta Recipe

Cookies Recipes


Find it!

Casting Call for Nonne - Spring 2016 Print E-mail
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Please Share with Family and Friends Using the Buttons Below! Grazie, Rossella!!!

 

Casting Call for all Nonne!

Spring 2016

 

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We are starting to shoot the new season of the Cooking with Nonna Show! If you are a Nonna with roots from any region of Italy and would like to be a guest Nonna on the Cooking with Nonna Show to cook with Rossella, please write to us at: This e-mail address is being protected from spambots. You need JavaScript enabled to view it

At the moment, Nonne from the following Italian regions will have precedence: Valle d'Aosta, Trentino Alto Adige, Friuli Venezia Giulia, Veneto, Marche, Umbria and Sardegna. However, all Nonne from any are encouraged to apply as well!!!!!


Some Useful Information:

The shoot takes place in Montville, NJ.

We usually shoot on a Sunday for the entire day.

You must be able to self-report to the set.

You must LOVE to cook!

You will receive nominal compensation.

But the experience is... PRICELESS!


 

If you are interested, in your email please send the following information:

  • Name of the Nonna
  • Contact information: Telephone number, email address, etc.
  • Region of Italy where the Nonna hails from
  • A recent photo of Nonna
  • A short bio of Nonna
  • Names of two or three of her favorite recipes representing her region and that she would cook on the show
  • Particular attention will be paid to Holiday recipes
  • PS: You do not have to be born in Italy to be on the show. You just need to be of Italian origin!

Hope to hear from you soon!

 

Ciao,

Rossella

 



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