Melon Caprese Salad ___

Melon Caprese Salad

Ingredients

For the Salad:

  • 2 cups cantaloupe (about one small cantaloupe)
  • 2 cups seedless watermelon
  • 1 pound fresh bocconcini mozzarella
  • 0.25 cup fresh basil, torn into small pieces
  • 0.25 cup extra virgin olive oil

Directions

Scoop each of the melons with a melon baller and place in a large mixing bowl.

Add the bocconcini and the basil and toss gently together.

Drizzle with the oil and add salt as desired.