Cooking With Nonna Cookbook Review
There are 63 cookbooks in my library – 23 of which are devoted to the Italian cuisine of the many diversified regions of Italy – and while I have my favorites, not one has touched me the way Cooking With Nonna has.
Upon receiving the e-mail telling me my book had shipped and was on its way, I anxiously awaited its arrival. When it was finally delivered, and I removed the packaging, opened the book and saw Rossella's handwritten dedication to my grandmother and me, saw our names together on the flyleaf, I felt my grandmother with me again. An overwhelming wave of emotion washed over me, and before I knew what was happening, I'd wrapped that book in my arms, pressed it to my heart, and cried.