Soon to be 77 year old widower who lived in Italy and cook dishes that I enjoyed eating. Since I live alone I don't make big things like lasagna or eggplant parmigiano but I can. About the only thing I don't do is bake or make my own pasta. I'm intimidated even though I bought a kitchenaid mixer and all the attachments. Probably because I'm such a neat freak when I'm afraid of getting flour all over. Help!
