The focaccia alla Romano recipe , video says 20 grams yeast, the recipe say 1oz, then a question say 2oz. Also do I follow recipe or video ? Or either way works ?
rossella rago
If you are referring to this recipe: www.cookingwithnonna.com/italian-cuisine/focaccia-… then follow the ingredients specified in the written recipe. That is 1 OZ. Sorry for the confusion.
9 years ago
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- For all those that love Bread... who doesn't?
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Created
Monday, 11 July 2011 -
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rossella rago