Peach and Tomato Salad with Burrata
by
rossella rago
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Peach and Tomato Salad with Burrata.
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Ingredients
For
4
Person(s)
For the Salad:
4
peaches, peeled and cut into wedges
2
cups
cherry tomatoes in varying colors
3
tablespoons
fresh mint, torn into small pieces
1/4
cup
extra virgin olive oil
1/2
teaspoon
salt
8
ounces
Burrata cheese
sprinkle of black pepper if desired
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Directions
In a large mixing bowl combine the peaches, tomatoes, mint, oil and salt and toss well together.
Top with the Burrata and a sprinkle of black pepper if desired
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Categories:
All Recipes
,
Appetizer Recipes
,
Salad Recipes
,
Summer Appetizer-Side Recipes
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