Pizza Rustica (AKA Pizza Piena) is an Easter favorite but, sometimes, you have a craving for the savory egg and cheese pie during other times of the year. Well, when I do, I make these: mini pizze rustiche! They are quick and portable for breakfast on the go or take along on a picnic. I made this recipe up one day and it has become a staple in our family. Enjoy! :)
For 2 Dozen(s)
I usually make a big batch of these muffins and freeze them once they are cool. I take a few out as needed and they are just as fresh and delicious as the day I made them after they are reheated!