Porcini Mushroms Recipes by our Italian Grandmas

The Fall Season brings an unexpected bounty of food groups to the market.  One the groups is mushrooms and in particular Porcini Mushrooms.  Porcini mushrooms are prized for their texture and incredible flavor. The can be used with different cuts of pasta, risotti and as flavoring ingredient to meats and other vegetables. If you are able to find fresh Porcini mushrooms of course they are the best. Otherwise, the dried ones are as good as well!

 Cooking with Nonna Porcini Mushrooms Recipes