Slow Food Boston - Cooking Demo Event

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May 10

Slow Food Boston - Cooking Demo

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Available Seats: 44 out of 45
1 attendee
Hosted by rossella rago
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Event Details

Slow Food Boston

and

Cooking with Nonna

present

"Primavera in Puglia"

at the:

Cambridge School of Culinary Arts

Menu:

Spring Vegetables in Pastella – Vegetables dipped in batter and lightly fried in olive oil

Nonna’s Orecchiette with Cauliflower Sauce

Trio di Polpi - Octopus Grilled two different ways and cooked in their own water

Cartellate di Primavera - Two layers of cartellate pasta with a scoop of EV Olive Oil Gelato kindly offered by

Gelateria Sotto Zero.

To accompany these dishes, wines from Puglia, kindly offered by the Tormaresca Winery, will be served.

Seats are limited. Reserve online at: Slow Food Boston
Category
Cooking Demo
Date & Time
May 10 2011 at 06:30 PM - May 10 2011 at 09:00 PM
Location & full address
Cambridge School of Culinary Arts 2020 Massachusetts Avenue, Cambridge, MA 02140
Event Admins
rossella rago