Nonna's Marinara Sauce

Nonna's Marinara Sauce, a basic tomato sauce to be enjoyed as is or as a base  in many other recipes.


Nonna's Marinara Sauce

Ingredients

For 1 Batch(es)

For the Sauce:

  • 28 ounces peeled tomatoes in puree
  • 3 tablespoons extra virgin olive oil
  • 3 cloves garlic, finely chopped
  • 1 small onion, finely chopped
  • peperoncino, as desired
  • salt, as desired
  • 3 basil leaves, chopped
 
ADVERTISEMENT
 

 

 

Nonna's Cheese Grater
Get one in La Bottega!
 
 
 

Directions

  1. Put the tomatoes in a bowl and crush them with your hands until you see no more lumps. Set aside.
  2. In a pan, add the EV olive oil, the onion and the garlic.
  3. Once the garlic begins to turn lightly golden, add the tomatoes.
  4. Add salt and peperoncino  as desired.
  5. Once the sauce comes to a boil, set the flame to medium/low and add the basil.
  6. Cook the sauce for 10 minutes and you are done!
ADVERTISEMENT

Reviews

5
Thursday, 04 July 2019
Loved it.. ...easy to make! - kcoste01


Top