Pistachio Cream Cookies

Few ingredients and big flavor! Can't lose with this quick and easy recipe. Pour yourself an espresso and enjoy! 


Pistachio Cream Cookies

Similar Recipes

Almond Coffee Cookies
Almond Grinch Cookies
Almond Flour Cookies

Ingredients

For 1 Batch(es)

For the cookies

  • 1 cup pistachio cream
  • 1 large egg
  • 1 tablespoon packed brown sugar
  • 1/2 cup all-purpose flour
  • 1/2 cup chopped pistachio
 
ADVERTISEMENT

Directions

  1. Get the Pistachio Cream HERE
  2. Preheat oven to 350 degrees F. Line a cookie sheet with parchment paper.
  3. Add pistachio cream, egg, sugar, flour, to a bowl. Use a hand mixer to mix until a thick cookie dough forms. Add chopped pistachio. 
  4. Scoop 2 tablespoon balls of dough and roll them in your hands to create a ball. Place 2-3 inches apart. Gently press down with your palm to help them spread. 
  5. Top each cookie with additional chopped pistachio.
  6. Bake 13-17 minutes. Cool before removing from cookie sheet, about 10 minutes. 

 

Advertisement

Categories: 

Be the first to post a review

You must be logged in to review


Top